Eggs

We are a small, family-owned farm on 2.5 acres in Fall City. We lovingly raise a variety of animals including chickens, horses, rabbits, pheasants, quail, and mini-donkeys in our historic barn. We also produce a line of chicken feed, chicken supplements, and horse feed. We are dedicated to raising happy and healthy animals, producing the highest quality products, and demonstrating sustainable farming practices. Visit our website for more information. We offer educational programs, farm tours, small scale livestock, and more!
www.baxterbarn.org
-Feed Sales: local and fresh
-Poultry Sales Year Round: all ages for pets and layers
-Farm Fresh Free Range Eggs

We raise natural, grass-fed lamb and mutton on the rich soils and forage of the Snohomish River Valley. Lamb availability begins in the fall and usually sells out by Easter, with reservations being first-come, first-served. Putting a deposit down in the spring/summer ensures best availability. We also sell pastured eggs for on-farm pickup by appointment. Visit our website for more information and deposit forms for lamb. www.canfieldfarms.com

With its beautiful 818-acre setting and rich historical legacy, Carnation Farms offers a unique experience. From hands-on educational programs to hosting one-of-a-kind events, Carnation Farms is building a stronger community, fostering a sense of belonging, and creating a healthier, brighter future.

We grow veggies using organic production methods while taking good care of the land we call home.

We are a small family farm that is located in the hills outside of the small agricultural community of Carnation. Being a small farm we practice organic farming, we work hard to live a self-sustaining lifestyle that focuses on building the bonds of our family, our farm and our community.
We raise on our farm registered Tamworth Pigs, Heritage chickens and turkeys to share with your family to enjoy. We also are a WSDA Licensed Food Processor for poultry and rabbits with a Co-Pack exemption allowing us to process for other small farmers.

, ,

Goose and Gander Farm is a mixed vegetable farm on the banks of the Snoqualmie River, owned and operated by Meredith Molli and Patrick McGlothlin and their lively flock of geese. We grow a diverse selection of heirloom vegetables, herbs, flowers and eggs (duck and chicken) for customers in the greater Seattle area through a weekly CSA, farmers markets, restaurants and farmstand.

We are passionate about the food we grow and supporting a truly local and sustainable food system by connecting those in our community directly to clean, healthy food. Honey, eggs, pastured pork & chicken available to CSA shareholders. Wholesale & restaurant pricing available.

FRESH SHEET: sign up at www.gooseandganderfarm.com/restaurant-fresh-sheet 

Hearth Farm grows and sells heirloom tomatoes, asparagus, culinary herbs and eggs. Farmer Sarah conducts on-farm kids camps, classes for the PCC, and teaches Introduction to AgroEcology at Edmonds Community College.
Visitors by appointment only.
http://hearth-farm.com/

Visitors by appointment only.

FRESH SHEET: email sarah.farley.cassidy@gmail.com

Pastured meats, honey, and organically fed eggs! Conveniently located in Duvall. Come visit our self-serve egg cooler off Cemetery Rd.

We are a small family farm located in the heart of the Snoqualmie Valley raising pigs, chickens, beef and bees. Founded in 1998 and located just outside of Duvall, WA. We strive to raise good, clean, natural animals living as animals should in fresh air, dirt and sunshine for our table and yours.

Jo’s Fleece Fields is a small family farm raising natural fibers (alpaca, llama, cashmere, mohair). We also have an on-farm farm store and a feed store that carries Conway feeds and Puget Sound Veterinary Nutrition feeds.
http://www.fleecefields.com/

We raise registered Red Belted Kingshire miniature cattle and sell direct to consumer. All natural, grain-free, grass-fed beef, pastured poultry, and eggs.

Lazybird Farm is a small farm owned and operated by Erica and Robert Chao. We live here with our three young children and our goal is to grow good food for our family and our nearby community. For us good food is: high quality food that tastes better than what is available in conventional markets, improves rather than depletes our land, is chemical free, and is humane. Chemical free includes using certified organic feed for our livestock. Humane means our animals are free to express their animal instincts, for example, hogs rooting and digging around our alder forest and chickens that get to scratch and forage their way through fresh pasture.

Erica and Robert Chao
www.lazybirdfarm.com

Holistic permaculture inspired small farm raising pasture eggs, sheep, pigs, and goats.
Classes in animal processing and small scale permaculture implementation demonstration.
WWOOFer hosting and short term farming apprenticeships available.
Fruit and nut trees, earthworks, water systems, and agro-forestry.
Wild game processing complete with walk-in cooler to season meat. We also offer wild foraging adventures.

Orange Star Farm grows a variety of specialty herbs and vegetables and pastured duck eggs. Established in 2016, we sell to our local community, farmers markets and to small restaurants interested in unique varieties. Our farming practices are build on respecting the soil and the natural systems that create strong and resilient environments for growing intensively. We do not use synthetic pesticides or herbicides and focus on growing heirloom and improved open pollinated varieties.

River Willow Farm is a 50 acre farm on the beautiful Snoqualmie river, growing vegetable starts and produce for local markets. We love being able to provide locally grown produce at our hometown market and grocer, but most of all we enjoy the community connection of the market, visiting with friends each week and meeting new ones.

Located in the beautiful Cathcart Valley near Snohomish, we raise specialty produce, pastured laying hens and beef using nature-based methods and no synthetic chemicals.

We are Steel Wheel Farm, a small, first-generation family farm with one goal in mind: To improve the way in which produce is grown, harvested and distributed. Everything we do is guided by our mission of being quality-driven, environmentally friendly and stewards of the land. We believe that quality food begins with the farmer, and because of that, we provide only fresh, local and naturally-grown items.
https://steelwheelfarm.com/

FRESH SHEET: sign up at https://steelwheelfarm.com/restaurants/