2017 Friends of the Fields Benefit Dinner and Auction

 

Audra Mulkern Photography

Audra Mulkern Photography

Click here for event tickets!

We are looking forward to seeing you soon! Our 2017 event is at Carnation Farms, located at:

28901 Northeast Carnation Farm Road, Carnation, WA

We hope you will join us on May 20, 2017, 5:00-10:00 pm, to support more farmers on more farmland, growing more sustainable food and fiber for our community! We’ll enjoy a scrumptious dinner, fantastic local beverages, live music, and abundant auction fun at the beautiful and historic Carnation Farm. We’ll dress up a bit, “farm fancy” (that’s tie optional!), and start with a glass or two of delicious Washington wine, or a glass of beer from Snoqualmie Brewery, to accompany delicious appetizers while browsing the silent auctions and visiting with local farmers. Next, we’ll savor a lovely dinner prepared with local ingredients by Executive Chef Kim Aue of Carnation Farms. Bid often and bid high on amazing experiences, art, and donated treasures in the live auction, and join forces with table-mates to secure the top choice of delicacies in a fun dessert dash! Finally we invite you to dance what remains of the night away with tunes brought to us by a local DJ, Geoff Bough.

We’ll raise the paddle for sustainable, local food production! These funds support our Carnation Farmers Market, our Experience Farming Project, our monthly potluck talks and farm tours, our CRAFT program, and our farm-positive policy advocacy. Thank you for your generous contributions supporting our efforts to Re-Seed the Valley!

Dinner, drinks, and a fantastically fun evening, all can be enjoyed for $85. Tickets available here!

Our menu for 2017, by Executive Chef Kim Aue of Carnation Farms:

Appetizers:
-Yellow Corn Cakes, Smoked Salmon, and Apricot
-Baked Brie Bites with Jalapeño Jelly
-Rosemary Steak Skewers
Dinner:
-Butterflied and Roasted Chicken
-Chipotle Chile Glazed Meatloaf
or
-Chipotle Chile Glazed Chickpea Cake
With:
-Minted Pea Salad
-Rustic Mashed Potatoes
-Grilled Asparagus with Fire Roasted Tomatoes & Feta
And finally:
-Dessert Dash Selection
Thank you to our generous 2017 sponsors!

Please support these great businesses that support SVT!

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