We are a small goat dairy, raise chickens and have an organic garden. We are a small organic farm with a farmstead creamery, our own herd of dairy goats, and a weekly CSA. We also host events of all sizes, as well as teach cooking, cheesemaking, preserving, and flower arranging classes.

We grow veggies using organic production methods while taking good care of the land we call home.

Certified Naturally Grown mixed vegetables and fruit.

Falling River Meats specializes in local humanely raised meats. We grow and purchase animals for other local farmers to supply beef, pork, lamb, goat, chicken and turkey for our meat delivery and our upcoming retail space.

We are a family owned and operated organic produce farm producing crops on 175 acres in the Snoqualmie Valley.

Goose and Gander Farm is a small family farm on the banks of the Snoqualmie river where we grow a diverse selection of heirloom vegetables, herbs, flowers and eggs for our customers around the East side and the greater Seattle area.  Our produce is available through CSA, farmers markets, and our farm stand.  We are passionate about the food we grow and supporting a truly local and sustainable food system by connecting those in our community directly to clean, healthy and delicious food.  We encourage you to join our weekly CSA and pick up here at the farm for the most seasonal and delicious selection of food around!  Honey, eggs, flowers and pastured chicken are available to CSA shareholders.  Visit the farm and check out our U-Pickle Patch and Farm Stand during the summer!  Wholesale & restaurant pricing available.

Jubilee Farm is primarily a farm supported by CSA subscriptions. We also sell beef, pork, and lamb, and hold an annual Harvest Festival each weekend in October.

Kamayan Farm
We grow vegetables, medicinal herbs, and flowers grown with care for the soil, plants, and people. Our herbal body care products are infused with herbs grown from our farm.


Local Roots is a diversified family-owned vegetable and flower farm. We offer CSA subscriptions for a 25-week main season, and a 16 week Winter CSA. Our on-farm honor system farmstand is open daily from dawn to dusk, and our U-pick flower patch is open from July to September.

Mezza Luna Farms was founded in 2012 by the husband and wife team of Ian “Farmer” Fels and Victoria Roos. We are kicking-off our third season, gearing up to grow and provide organic produce directly to you via our CSA Program. We are strong supporters of sustainable agricultural practices and we believe people should be well traveled, not their food.


Pike Place Market was established to serve farmers in 1907. Washington farmers continue to sell their locally grown produce and specialty farm products to shoppers at the market seven days a week, 363 days a year.

We are the Snoqualmie Valley Farmers Cooperative, working with more than 25 farm families to bring you the freshest, most nutritious, and scrumptious locally-grown food in the greater Seattle area. Delivered to your neighborhood, our CSA offers a delicious array of options and add-ons (i.e. eggs and fruit) in our Veggie Boxes and this year we’re launching “The Giving Box” a donation you can make to help feed the needy in our community. Join us today!

Website: http://www.snovalleycoop.com

Contact: snovalleycoop@gmail.com

Certified Organic mixed vegetables. CSA and farmer’s market sales.